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Storage & Opening
If possible, store the tin chilled, +4 to +8 degrees Celsius,
until just before opening.
When opening, tilt the tin at a 45 degree angle and puncture the upper
edge first. Place the tin on a plate and open the rest of the lid carefully.
Serve and enjoy!
[Facts] [History]
[Storage & Opening]
[An experience] [Serving]
[Ulvö Lilla Salteri] [Kontakt]
[All info] [Engrossening
Folder]
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